Menu

Two addresses, two menus. Choose yours, then book directly with the restaurant.

Peking lacquered duck

  • Half Peking duck

    €42

    Demi-canard laqué de Pékin

    Two courses: crispy lacquered duck with pancakes, then stir-fried vermicelli with duck and bean sprouts

  • Whole Peking duck

    €72

    Canard laqué de Pékin

    Three courses: crispy lacquered duck with pancakes, salt and pepper duck bones, duck bone soup

  • Sliced chives

    €2

    Émincés de ciboulette

  • Sliced melon

    €2

    Émincés de melon

  • Sliced cucumber

    €2

    Émincés de concombre

  • Reduced sweet soy sauce

    €2

    Sauce soja sucrée réduite

  • Pancakes

    €3

    Crêpes

Starters

  • Starter platter to share

    €20

    Assortiment d'entrées à partager

    Chicken, beef, pickled cucumber, spring rolls

  • Marinated chicken

    €12

    Poulet mariné

  • Marinated cucumber

    €10

    Concombre mariné

    Lemon and chilli sauce

  • Shredded tofu salad

    €11

    Salade de tofu émincé

    With chives

  • Jellyfish salad

    €14

    Salade de méduse

    With cucumber

  • Wheat gluten salad

    €14

    Salade de gluten

    Black fungus and peanuts

  • Beef salad, Peking-style sauce

    €12

    Salade de bœuf à la sauce pékinoise

  • Chicken spring rolls

    €7

    Nems au poulet

    4 pieces

  • Beef tripe salad

    €13

    Salade de tripes de bœuf

    Peanut and sesame sauce

Fish

  • Sea bass in Sichuan chilli oil

    €36

    Bar confit aux piments de Sichuan

    600 to 800 g, soybean sprouts

  • Steamed sea bass with tofu and chillies

    €29

    Bar à la vapeur au tofu et piments

    600 to 800 g

  • Sea bass in chilli sauce

    €29

    Bar à la sauce pimentée

    600 to 800 g, pork, mushrooms, bell pepper

  • Grilled sea bass with vegetables

    €36

    Bar grillé aux légumes

    BAYAN spicy sauce, 600 to 800 g

  • Sea bass in sweet soy sauce

    €29

    Bar à la sauce soja sucrée

    600 to 800 g, mushrooms

  • Steamed sea bass

    €28

    Bar à la vapeur

    600 to 800 g

  • Sea bass soup with lime and fresh mushrooms

    €36

    Soupe de bar aux citrons verts et champignons frais

  • Crispy spicy squid tentacles

    €18

    Griffes de calamar croustillantes pimentées

    Celery

Seafood

  • Wok-fried squid tentacles and prawns

    €24

    Wok de griffes de calamar et crevettes

    Bamboo shoots, black fungus

  • Crispy prawns

    €20

    Croustillant de crevettes

  • Aubergine stuffed with prawns

    €22

    Aubergine farcie aux crevettes

    Contains pork

  • Pifengtang crispy prawns

    €22

    Crevettes croustillantes PiFengTang

  • Salt and pepper prawns

    €24

    Crevettes sel et poivre

Beef

  • Beef in Sichuan chilli oil

    €26

    Bœuf confit aux piments de Sichuan

  • Beef tongue with fresh mushrooms

    €19

    Langue de bœuf aux champignons frais

  • Stir-fried beef with two mushrooms

    €19

    Bœuf sauté au duo de champignons

  • Garlic and black pepper beef

    €24

    Bœuf à l'ail et au poivre noir

    With a touch of butter

  • Spicy wok-fried beef

    €18

    Wok de bœuf pimenté

    Bell pepper, bamboo shoots

  • Spicy beef tongue

    €20

    Langue de bœuf pimentée

  • Beef and tofu in chilli oil

    €26

    Bœuf et tofu confits aux piments

  • Stir-fried beef with egg

    €18

    Bœuf sauté aux œufs

    Black fungus

  • Beef with onions in pepper sauce

    €18

    Bœuf sauté aux oignons, sauce poivre

  • Beef with fresh mushrooms

    €24

    Bœuf aux champignons frais

  • Stir-fried beef with chillies

    €18

    Bœuf sauté aux piments

    Black fungus, bell pepper

Lamb

  • Grilled lamb chops

    €22

    Côtelettes d'agneau grillées

  • Roast lamb with flatbreads

    €21

    Agneau rôti et galettes

  • Stir-fried lamb with leeks

    €19

    Gigot d'agneau sauté aux poireaux

Chicken

  • Chicken with fresh chillies

    €17

    Poulet sauté aux piments frais

  • Kung pao chicken

    €16

    Poulet impérial

    Cucumber, peanuts

  • Spicy chicken with vegetables

    €24

    Poulet pimenté aux légumes

  • Chicken with soy sauce and cashews

    €17

    Poulet sauce soja et noix de cajou

  • Crispy chicken

    €17

    Poulet croustillant

  • Sichuan spicy chicken

    €17

    Poulet pimenté de Sichuan

Pork

  • Tripe, prawns and vegetables

    €26

    Tripes, crevettes et légumes

    Duck blood, spicy sauce

  • Pork tripe and blood in spicy sauce

    €18

    Tripes et sang de porc, sauce épicée

  • Pork with peppers and chillies

    €16

    Porc sauté aux poivrons et piments

  • Pork ribs in BAYAN sauce

    €24

    Travers de porc à la sauce Bayan

  • Sweet and sour pork ribs

    €19

    Travers de porc aigre-doux

  • Wok-fried pork tripe

    €16

    Wok de tripes de porc

    Black fungus, bamboo, bell pepper

  • Yu-Xiang shredded pork

    €17

    Aiguillettes de porc Yu-Xiang

  • Shredded pork in sweet bean sauce, pancakes

    €18

    Aiguillettes de porc à la sauce aux haricots sucrés, crêpes

  • Braised pork

    €26

    Étuvée de porc

    Poultry and quail eggs

  • Pifengtang pork ribs

    €22

    Travers de porc PiFengTang

  • Pork with mushrooms

    €16

    Porc sauté aux champignons

    Green chillies

  • Crispy sweet and sour pork

    €19

    Porc croustillant aigre-doux

  • Stir-fried pork with chillies

    €19

    Porc sauté aux piments

    With pancakes

Tofu

  • Tofu and prawns with egg yolk

    €19

    Tofu et crevettes au jaune d'œuf

  • Tofu with mushrooms and seafood

    €22

    Tofu aux champignons et fruits de mer

  • Shredded pork with tofu

    €16

    Aiguillettes de porc au tofu

    Dry sauce and spring onion

  • Mapo tofu

    €13

    Mapo tofu

    Contains pork

  • Tofu and prawns in Thai sauce

    €19

    Tofu et crevettes sauce thaïlandaise

Vegetables

  • Braised aubergine with green beans

    €16

    Aubergine braisée aux haricots verts

  • Wok-fried organic cauliflower

    €16

    Wok de chou-fleur bio

    Black fungus

  • Yu-Xiang aubergine pot

    €16

    Marmite d'aubergines Yu-Xiang

  • Wok-fried Chinese cabbage

    €12

    Wok de chou chinois

  • Griddled cabbage with vermicelli

    €15

    Chou sauté aux vermicelles à la plancha

  • Stir-fried green beans

    €16

    Haricots verts sautés

    Contains pork

  • Steamed Chinese cabbage, garlic and vermicelli

    €16

    Chou chinois vapeur à l'ail et aux vermicelles

  • Choy sum with fresh mushrooms

    €16

    Choy sum sauté aux champignons frais

Soups and pots

  • Pork belly and asparagus pot

    €35

    Marmite de lardons et asperges

    Lotus root, pork ribs, bacon, asparagus, fresh mushrooms, prawns

  • Chicken and mushroom soup

    €18

    Soupe au poulet et champignons

  • Peking-style soup

    €15

    Potage pékinois

    Tofu, bamboo shoots, pork, black fungus

  • Pork rib and lotus root soup

    €18

    Soupe de travers de porc et racine de lotus

Dumplings, rice and noodles

  • Pork and Chinese cabbage dumplings

    €12

    Raviolis de porc et chou chinois

  • Steamed rice

    €2.50

    Riz nature

  • Prawn fried rice

    €8

    Riz sauté aux crevettes

    Peas, prawns

  • Stir-fried rice noodles

    €14

    Pâtes de riz sautées

    Prawns, beef or vegetables

  • Stir-fried noodles

    €9

    Nouilles sautées

    Prawns, beef or vegetables

  • Beef noodle soup

    €12

    Soupe de nouilles au bœuf

  • Noodles in tomato and egg broth

    €12

    Nouilles au bouillon de tomates et œufs

Menu copied on 13 September 2026 from the restaurant's website. Dishes are translated by us; prices and dishes may change, the restaurant's own menu prevails.

Official menu: À la carte (opens in a new tab)Official menu: Lacquered duck menu (opens in a new tab)

Book at BAYAN Rivoli (opens in a new tab)